A legacy of 30 years in probiotic innovation.
I’m proud to contribute to the science of restoring the complete human biome — starting where it matters most.
An all-in-one solution for your whole biome.
Gut Health
Immune Health
Metabolic Health
Oral Health
Brain Health
Skin Health
Yogurt
Kombucha
Supplements
Live Bacterial Count > 50B
Postbiotic Metabolites
Prebiotic & Bioactive EPS
Immediate Action in Mouth for Oral Health
Lactic Acid & Acetate
Low Sugar & Zero Alcohol from Fermentation
Scientifically Proven Bacterial Strains
Our Beneficial Bacteria
Caya has six carefully selected and studied bacteria.
We use six bacteria that have been collectively researched in over 3,500 studies and connect to form a powerhouse of support for gut health, oral health, brain health, immune health and beyond.
Bacteria 1
Our first bacteria strain has been researched in over 200 studies and has been consistently shown to reduce inflammation and improve cholesterol.
Bacteria 2
Our second bacteria strain has been researched in over 200 studies and has been show to improve food allergen reaction and reduce negative bacteria in the oral biome.
Bacteria 3
Our third bacteria strain has been researched in over 50 studies and has been shown to help produce butyrate, betaglucans, extrapolysacharides and reduce negative bacteria in the oral biome.
Bacteria 4
Our fourth bacteria strain has been studied in over 1,000 research papers and shown to strengthen the gut wall, reduce endotoxins, increase short-chain fatty acids, and help rebalance dysbiosis in the gut.
Bacteria 5
Our fifth bacteria strain has been studied in over 1,000 research papers and shown to reduce gut inflammation, support intestinal barrier integrity, promote healing of ulcers, enhance immune function by increasing gut epithelial mucus production, and improve regularity in bowel movements.
Bacteria 6
Our sixth bacteria strain has been studied in over 100 research papers and shown to strengthen the blood-brain barrier, boost key hormone production for brain health, and enhance immune function by reducing gut permeability.
Kai Sacher, Founder